Walnut Blue Salad
Author: Maryann Ridini Spencer
Recipe type: Salad
Serves: 4
- 4 c. mixed Greens (romaine, arugula, radicchio & other)
- 1 c. Blue cheese crumbles
- 1.5 c. sliced Apples (Brae Burn, Fuji, Honeycrisp or other sweet apple)
- 1 cup. candied Walnuts (and/or candied Pecans)
- 2 Roma Tomatoes, sliced
- Garlic salt & pepper to taste
- In a bowl, add in sliced apples, candied pecans, Roma tomatoes, mixed lettuce and blue cheese.
- Mix well.
- Pour salad dressing (below) over top of salad, mix well. Add in garlic salt and pepper to taste.
Recipe by at https://maryannridinispencer.com/walnut-blue-salad-with-raspberry-vinaigrette/
3.2.2089