Pecan Quinoa
 
Prep time
Cook time
Total time
 
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Recipe type: Side Dish
Serves: 4
Ingredients
  • 1 c. tri-color quinoa
  • ½ c. candied pecan pieces
  • salt to taste
Instructions
  1. Soak 1 c. quinoa in cold water.
  2. In a boiling pot on the stovetop, add in 2 c. water, then quinoa.
  3. Bring quinoa to a boil and cook quinoa for approximately 10-13 minutes until the water evaporates.
  4. Remove quinoa from pot and place into a large dish. Toss with candied pecan pieces and salt to taste.
Recipe by at https://maryannridinispencer.com/complete-meal-idea-pineapple-swai-with-pecan-quinoa-and-green-beans-almondine/