
Artichoke & Portobello Mushroom Pasta
Want to whip up a simply delicious dish in under 30 minutes? My recipe for ARTICHOKE & PORTOBELLO MUSHROOM PASTA is so easy to make.
WATCH me make it in my kitchen.

Ingredients
Method
- Cook desired amount of pasta to package instructions.
- Add in tomatoes, mushrooms,artichokes, pistachios, seasonings, cheese, and lemon juice to taste.
- Serve dish immediately or refrigerate.
Notes
*In addition to the pistachios, I also love to add walnut halves or pieces for more crunch. ©2022, MaryannRidiniSpencer.com