All-Natural Banana Strawberry Sorbet

YUMMY! Is all I can say about this heavenly, smooth, creamy, dreamy (and healthy!) dessert made with fresh, frozen fruit and coconut or almond milk!

All-Natural Banana Strawberry Sorbet

 

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Author: Maryann Ridini Spencer

Ingredients

• 2 c. almond or coconut milk
• 2 large bananas (frozen with their skins off)
• 2 c. strawberries (frozen with their green tops off)
• ½ c. ice cubes (optional)

Instructions

1. Blend all ingredients together in an electric blender until smooth. Mixture will be thick.
2. Serve immediately in chilled dishes or cups!

Notes

If you happent to have sorbet leftovers, you can freeze in a Tupperware container in the freezer!
©2015 Maryann Ridini Spencer/SimplyDeliciousLiving.com

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