How to Make Ratatouille
[tube]http://www.youtube.com/watch?v=3rzTuF7qWaM[/tube] How to Make Ratatouille Save Print Prep time 20 mins Cook time 30 mins Total time 50 mins
Spinach & Tomato Pasta
[tube]http://www.youtube.com/watch?v=sBlSb_ZetaU[/tube] Spinach and Tomato Pasta Save Print Prep time 15 mins Cook time 10 mins Total time 25 mins
Foxy Potatoes (and Broccoli) Recipes
[tube]http://www.youtube.com/watch?v=5IbYPZMgCJ8[/tube] Potatoes au Gratin Save Print Prep time 15 mins Cook time 30 mins Total time 45 mins
Ring Shui with Barbara Berg
[tube]http://www.youtube.com/watch?v=YcIIi1mPGg4[/tube] My friend Barbara Berg recently came for lunch (I served up Antipasto Pasta!), and we talked about her new book, Ring Shui™ (www.RingShui.com). In her book, Barbara talks about how "moving your rings can change your life!" She told me
Antipasto Pasta
[tube]http://www.youtube.com/watch?v=IgMFXvdl15o[/tube] Antipasto Pasta Save Print Prep time 10 mins Cook time 10 mins Total time 20 mins Author:
Chicken Scallopini
[tube]http://www.youtube.com/watch?v=7vwd7EjJH6s[/tube] Chicken Scallopini Save Print Prep time 5 mins Cook time 10 mins Total time 15 mins Author:
Tilapia Cakes
Tilapia Cakes Save Print Prep time 15 mins Cook time 8 mins Total time 23 mins Author:
Palm Springs Life, Dec. 10, “Fare with Flair” by Maryann Ridini Spencer Photos: Jon Edwards
December 2010 Feature in Palm Springs Life Magazine Fare With Flair Chefs use color, texture, height, space, and shape to creat artful tableaux. By Maryann Ridini Spencer. Photography by Jon Edwards. Read the Article: http://www.palmspringslife.com/Palm-Springs-Life/December-2010/Fare-With-Flair/