Simply Delicious Recipes

The Palm Desert Food & Wine 2025 took place March 20-23, 2025 at the picturesque Gardens on El Paseo, attending the Palm Desert Food & Wine 2025 event presented by Agua Caliente Casinos. On Saturday, March 22, Simply Delicious Living’s […]

Growing up, my Mom taught me how to bake various delicious pies. After baking, we’d always have some leftover pastry dough. My Mom would mix all the dough scraps, roll it out, and then spread butter over the top of […]

I used to think that salads were just iceberg lettuce, tomatoes, onion, and croutons, which you enjoyed as a side dish or only at the start of a meal.However, I eventually learned they could be so much more by adding […]

Would you like to make a delicious, nutritious, easy-to-make meal in under 30 minutes? My Simply Fajitas deliver on taste and nutritional value! Make them with chicken, beef, fish, Vegan or Vegetarian! Simply Fajitas – Prepare them with chicken, fish, beef, […]

AVOCADO TOAST WITH GREENS & BALSAMIC GLAZE—Avocados are simply delicious and nutritious. Avocados are a powerhouse of nutrition— high in fiber, packed with vitamins, minerals, and antioxidants, and they promote heart and skin health. Research shows they also contribute to […]

I grew up in an apple orchard, where we not only enjoyed the delicious taste of apples but also reaped the benefits of their nutritional value. Apples, known for their numerous health benefits, were a staple in our kitchen. From […]

As a lifestyle journalist, screenwriter, and author of novels and cookbooks, I usually spend my days at my desk on my computer. I like to make meals for lunch and dinner using healthy, organic, and natural ingredients. My Shrimp, Black […]

My sister Kathy and I always loved to help my Mom prepare meals for family dinners and whenever my parents entertained.  My Mom was also known for never buying store-bought desserts. She always made her cakes and cookies from scratch—whether […]

Growing up in an Italian-Irish household, we enjoyed pasta with tomato sauce weekly. Whether it be a meal of spaghetti and meatballs, cheesy ravioli, a tasty lasagna, or homemade pizza. Watch me make my family’s favorite recipe, Italian Tomato Sauce. […]

Research shows that a Mediterranean diet—low in processed foods and emphasizing lots of healthy fats, whole grains, fruits, vegetables, and nuts—is exceedingly Heart-healthy and contributes to overall well-being. Serve this salad as a main dish by itself or with grilled […]

I love muffins of all kinds for breakfast, a snack, and sometimes even dessert. However, rather than bake with refined sugar, I always use pureed or diced fruit and sometimes both. My Lemon Coconut Muffins are a favorite at The […]

I love to enjoy something chewy and cakey for breakfast or an afternoon snack with tea. My FRUIT & NUT OAT CAKE, made with all-natural ingredients minus processed sugar, delivers on taste and texture. Google+

Part of Simply Delicious Living is eating healthy and easy-to-make dishes that nourish your body and excite your taste buds. For a great lunch or dinner that you can whip up in under 30 minutes—my Burrito Bowl. Google+

I love making my Vegan Nachos for a yummy appetizer to share at gatherings with friends and family. They are so easy to make and packed full of nutritious ingredients! Google+

Enjoying a delicious, relaxing Sunday Brunch is one of my favorite meals of the week. I usually cook an egg dish, whether a quiche, omelet, or veggie scramble. In this segment, I will share a simple, delicious side that goes […]

Are you looking for a dessert low in calories but high in flavor and made without processed sugar? For a quick, easy, and simply delicious treat, try my APPLE & BERRY CRISP! Google+

Lentil Stuffed Peppers make a great healthy meal! Enjoy them alone, with a large green salad, a side of grilled or roasted veggies, with pasta, or as a side with chicken or fish. Google+

For busy people on the go, one way to ensure a healthy meal is to prepare a dish packed with vitamins and nutrients—like I do with my Buddha bowls. What is a Buddha bowl? Well, it’s customarily a vegetarian meal, […]

Galette is a term used in French cuisine to designate various types of flat round or freeform crusty cakes. Usually, I make a galette for dessert with different kinds of fruit. In this video, I’ll show you what you can […]

When you cook with a variety of herbs and spices and fresh fruit, there’s nothing quite like adding a bit of citrus grapefruit, orange, lime, or lemon – into a dish to make the flavors POP. My Lemon Herb pasta […]

For a delicious plant-based meal, I love to make my Cauliflower Parmesan. I enjoy it with a large green salad or pasta or as a side with my favorite protein. If I make a big batch, I store the leftovers in […]

In my Kate Grace novels, there’s a place where the locals in Hanalei, Kauai, love to congregate – The Plumeria Café. My Simply Delicious Living blog features dishes from The Plumeria Café. Charcuterie Boards are made with a host of […]

After a busy day on the set or at the office, I love to whip up a delicious salad with many crunchy veggies, nuts, and a selection of greens—among other tasty ingredients. This recipe was born from what I had […]

Avocado Toast is my favorite go-to breakfast! In this Simply Delicious Living video I share some ideas to mix-up and “personalize” avocado toast. According to the Mayo Clinic, these creamy fruits provide vitamins A, C, E, K, Omega-3 fatty acids, […]

I recently attended the 2023 Riverside County Fair & National Date Festival presented by Fantasy Springs Resort Casino. The iconic event, which took place on the Riverside County Fairgrounds in Indio, CA, featured fantastic rides and a variety of entertainment […]

A simply yummy and healthy, easy-to-make comfort meal, My Cheesy Vegan Cashew Pasta, is an excellent source of protein. Serve it as a meal with a green salad or as a dish with fish, chicken, or meat! Enjoy! Google+

My Sweet & Spicy Black Bean Tacos are a great for an easy and nutritious lunch or dinner! I serve them vegetarian or vegan. However, if you prefer, you can also add in some meat, chicken or fish. Google+

For a delish meatless meal or paired with your favorite meat or fish protein, my Roasted Butternut Squash & Apple Spice is an easy-to-make, healthy holiday dish! For Vegans enjoy without the cheese (or with a Vegan alternative). Google+

One night at my sister’s house, she made rice in a bag as a side for dinner to enjoy with the main course (grilled salmon). The rice only took 10 minutes to make on the stovetop, which was delicious! I […]

In my Kate Grace novels, there’s a place where the locals in Hanalei, Kauai, love to congregate – The Plumeria Café. My Simply Delicious Living blog features dishes from The Plumeria Café. One fantastic item on the menu to enjoy […]

I love making my taco salad or fish tacos for a simple and delicious lunch or dinner. What’s so great about tacos is that you can dice up or shred whatever veggies you desire, then add in your protein of […]

When the temperatures rise, I love making a cool, crisp salad! Here’s a recipe you can serve as a side or main course. For a heartier salad add quinoa or farro or top with grilled fish, chicken, tempeh or tofu. […]

Want to whip up a simply delicious dish in under 30 minutes? My recipe for ARTICHOKE & PORTOBELLO MUSHROOM PASTA is so easy to make. WATCH me make it in my kitchen. Google+

Cook up this simply yummy CHILI LIME CAULIFLOWER RICE in under 30 minutes for dinner! Serve on its own or with a protein of your choice. © 2022, MaryannRidiniSpencer.com/SimplyDeliciousLiving Google+

A great holiday treat that cuts down on refined sugar and that’s great on taste is a fruit galette made with fresh or frozen fruit and no white sugar. It’s excellent as a dessert, on its own, or with a […]

I love to enjoy my meals in a single bowl! Sometimes I mix a Buddha Bowl (lentils, cauliflower rice, greens, sweet potato, Indian seasoning) or an Italian Bowl (made with pasta, artichokes, sun-dried tomatoes, yummy veggies, and Italian herbs). This […]

I love dessert — but ones that are made with all-natural ingredients without a lot of refined sugar. You can make this recipe with blueberries, apples, peaches, or a combination to your liking. Enjoy it by itself, with a bit of […]

Filming and Editing new shows for PBS-TV. Recipes & VIDEOS coming soon and to be found in The Plumeria Cafe. Today’s dish — a healthy and wonderfully yummy Simple Blueberry Crisp! Recipe print out coming soon! Google+

Growing up, one of my favorite desserts was my Grandma Mary’s Icebox Cake. So the inspiration for this simply yummy divine dessert comes from my Grandma Mary and my love of strawberry shortcake. Enjoy! Google+

During a recent patio lunch with friends, I fell in love with sautéed veggies over quinoa. So the next day, I recreated the dish my way and topped it with an ingredient that took over the top — fresh pesto.  […]

During summer (actually, any time of year!), I love to enjoy a cool, crisp salad. One night, looking for something tasty and easy to make without having to turn on the stove, I came up with this “Salad Wrap” that […]

When you’re looking to enjoy some comfort food, a delicious appetizer, or a healthy snack, try my “Guiltless Nachos,” made with all-natural ingredients. This recipe is so easy. I love to make it in the microwave and serve it ASAP. […]

Lentils are packed with plant-based protein (18 grams per 1 cup of cooked lentils) as well as a host of healthy vitamins and nutrients. “Curried Lentils with Peppers & Onions” is my favorite go-to recipe that I enjoy in a […]

Growing up in a large Italian-Irish family, we enjoyed all types of cuisine — especially Italian-inspired. Here’s my favorite HACK for lasagna — Lo-Carb Zucchini Lasagna. It’s also Vegan. Google+

A tasty tomato sauce is fantastic over pasta, chicken, tofu, or veggies. It can also be used when making a homemade pizza, a casserole, and a host of other dishes. In the past, when I was on a time crunch, […]

I enjoy hummus with freshly chopped veggies, as a dip with pita chips, in wraps, on my veggie burgers, with Falafel, and many other ways. One night I decided to make it and realized I was without tahini, so I […]

Enjoy this recipe with morning coffee, afternoon tea, or after dinner as dessert. My “Dried Fruit & Nut Biscotti” is made with all natural ingredients and NO granulated sugar! For “dunkers,” it holds its shape when you submerge in coffee, […]

Sometimes there’s no better comfort food than a burger and fries. Here’s my take on a yummy burger using a host of nutritious veggies and delicious spices with the taste and texture to rival your favorite “meat” burger. On TV, […]

As a novelist, freelance journalist, and screenwriter, I’m usually at my desk after my morning walk. I break for lunch around noon, then usually around 4:00 pm. To mix up my day, I get creative in another way by playing […]

I grew up in a large Italian-Irish family on the East Coast. Like most families of Italian descent, we customarily enjoyed a delicious antipasto as the first course to our Sunday dinners.Typical antipasto trays include such ingredients as cured meats, […]

This Peach Galette recipe is so yummy! It ‘s made with simple, clean ingredients and no added, refined sugar. You’ll find it makes a great ending to any meal. It’s also perfect for a snack with coffee or tea. Google+

This simple, healthy meal is great for lunch or dinner. It’s made with lots of fresh garden veggies and spices. Serve it with tofu, chicken or fish. Google+

My Grandma Mary and Grandpa Leo loved onions & peppers — with eggs for breakfast or mixed together with other yummy ingredients and baked in the oven in a pepper shell. This is my take on this beloved family recipe. […]

During the COVID-19 Pandemic sometimes I just want to make something quick and easy for lunch (and even dinner). This “Chicken, Pepper & Hummus Wrap” is easy tasty and healthy. For my hummus recipe, click here. Google+

Looking for a simple, healthy breakfast recipe to spice up your morning during the COVID-19 pandemic? For a quick pick-me-up during social distancing try my “Simple Spicy Scramble.” This recipe is made with fresh or frozen chopped veggies, eggs, & […]

“Chocolate is happiness you can eat.” – Author Ursula Kohaupt How true is that sentiment? For me, there is nothing more thrilling to my tastebuds than the sublime, creamy, rich taste of dark chocolate, and there is nothing more deliciously […]

A healthy breakfast is critical for optimum health and wellness and provides vitamins and nutrients which translate into energy and stamina to keep your day productive. Here’s a great breakfast, brunch, or even dinner idea that will satisfy your tastebuds […]

Whenever I visit my brother, sister-in-law, and nieces, we always have such a great time. One of our favorite activities is sitting around the family table, enjoying a lovingly prepared dinner and great conversation. In this video, I share one […]

I love sweets, but I try to avoid processed sugar. The only sweetness you’ll find in this simple and healthy recipe is from fresh fruit mixed with some delicious spices. (New updated recipe below from November 2020 adds walnuts and […]

Did you ever look at the ingredients of store bought sorbets? Many use corn syrup, processed sugar, and some other ingredients you might not know what they are. Here’s a DIY sorbet that uses only a few natural and organic […]

Growing up in a large East Coast Italian-Irish family, at family gatherings, holidays and special occasions, we loved to enjoy a host of appetizers before the main meal event. Bruschetta, an Italian antipasto or starter dish, is made of a […]

The first time I ever had a parfait like the one we’re going to make today was when my family and I visited Maui and stayed at the Fairmont Kea Lani. One morning I snuck out to go the in-house […]

This “Spiralized Veggie Pasta” is a great solution to eating pasta without the carbs and enjoying guiltless second helpings! This recipe is inspired by The Plumeria Café (featured in the novel, “Lady in the Window” by Maryann Ridini Spencer (2017, […]

Research shows that too much consumption of refined sugar can be detrimental to your health causing metabolic dysfunction contributing to weight gain, elevated blood sugar, high blood pressure, heart disease, cancer, and a host of other issues. With that in […]

After a busy day, and when my husband is working, sometimes I just want to unwind over an easy dinner while I watch a good movie. Here’s my go-to pasta. I like to make it meatless. Research shows that eating […]

Radio Personality (and my neighbor!) Kim Pagano recently visited me in my kitchen during a taping of Simply Delicious Living. We had a blast! You can make “Mandarin Chicken with Walnuts,” for a yummy, easy-to-make lunch or dinner in 30 […]

For a simply delicious lunch or dinner (or side salad) that you can whip up in under 30 minutes, try this Tex Mex Salad. You can serve it with shrimp, chicken or fish and it’s tasty with or without a […]

  Curry powder, turmeric, ginger, and cardamom are all wonderful spices with anti-oxidant properties. “Food is Medicine” as my husband always says, so you always want to make sure you’re eating simply healthy & delicious! This recipe is inspired by […]

A friend and #1 NY Times best-selling author Nelson DeMille recently sent me “The Mystery Writers of America Cookbook,” which features a favorite recipe of one of Nelson’s popular characters, John Corey. John’s recipe is humorously entitled, “Male Chauvinist Pigs […]

This light, sweet and crunchy salad works fantastic as an appetizer, side salad, or as a main course (served with a protein of your choice). The salad dressing, made with fresh lemon and lime juice, a dash of garlic salt, […]

Avocado Yogurt Dip Author: Maryann Ridini Spencer Ingredients 1 avocado 1 5 or 6 oz container of plain Greek Yogurt freshly squeezed lemon juice 1/2 c. fresh pineapple (diced small) 2 T. fresh cilantro, chopped 1 tsp. raw honey (to […]

In my new novel, “Lady in the Window,” (SelectBooks) my main character Kate Grace loves to frequent The Plumeria Café (a fictitious café found in the book and on my blog at SimplyDeliciousLiving.com) located in beautiful Hanalei, Kauai.  Here’s a […]

There’s nothing better than starting the day with fresh POWER Fruits & Veggies! Here’s a Simple Fruit & Veggie Smoothie recipe to put some zing into your morning. You can also enjoy it for lunch, an afternoon snack, for a […]

I love to whip up this dish for a romantic dinner with my husband, or when guest drop by unexpectedly. It’s simple, delicious and elegant. To make this dish gluten-free, just substitute gluten-free pasta. You can find this recipe in […]

On Sundays, at our house, we love to enjoy a breakfast that’s more like a brunch. Sometimes I’ll make hash browns or potato latkes to serve with scrambled eggs or an omelette. However, this inspiration for “Vegetable Quinoa Cakes” came […]

At our house, we love everything pumpkin – from pumpkin bread, muffins and pancakes to pumpkin souffle, pumpkin pie, and even pumpkin spice tea…In fact, we love pumpkin so much, that I keep a large stash of organic pumpkin in […]

I can’t get enough veggies and when it comes to fresh, organic Brussels sprouts and winter beets, our family loves to enjoy them roasted as a dinner side, tossed in pasta, in a salad, and/or even with a tofu scramble […]

Many of you may know that in addition to Simply Delicious Living, and writing novels, I work as a lifestyle reporter. One of my beats is reporting environmental news (for print & TV). For this Sustainable Ventura News segment (BELOW), […]

Farro is a delicious grain made of a the grains from different wheat species and has a delicious taste and a crunchy, nutty texture. It’s often used in Italian cuisine and this recipe is great to serve as a side […]

At our house we like to “mix up” our eggs…here’s a simple, tasty recipe to add a little spice to your morning — my “Curry Scramble.” You can also find this recipe and other delights by visiting “The Plumeria Cafe” […]

One Christmas holiday season when my family and I visited Lake Tahoe, we went out for dinner one evening and enjoyed the most delicious Indian pita sandwich. The Indian spiced-flavored meat was so fantastic that I had to figure out […]

Last night I picked some pears off the pear trees on our farm and made a simple pear galette.  My husband, who likes to beekeep, harvested some honey (dark and delicious from all the avocados), and a dollop of the […]

In addition to my passion for cooking, if you don’t already know this about me, I have a passion for writing – everything from screenplays, to television, cookbooks, newspapers, and magazines…and in Spring 2017, my first novel, “Lady in the […]

Growing up, on Sundays, my parents, brothers, sister, and I would visit both sets of Grandparents for Sunday dinner after church. We’d usually start off at my Italian Grandma and Grandpa Ridini’s home, and afterward, head over to my Irish […]

Cajun Cornflake Chicken Author: Maryann Ridini Spencer Ingredients 6 boneless, skinless organic chicken tenders or thin breasts 2 c. Nature’s Path Heritage Flakes 1 c. Italian-style breadcrumbs 3 T. Cajun spice mix 2 Eggs ½ c. coconut milk 2 T. […]

Whenever I get a craving for sweets, it’s usually for something chocolate. However, most brownie recipes call for processed granulated sugar or artificial sweeteners. In our house we like to keep it fresh, natural and organic …why? It’s healthier for […]

For a fun appetizer when I’m having guests over for a casual affair, or when my family wants to kick back and enjoy a yummy snack, I’ll make my Super Quick Natural Nachos! Super Quick Natural Nachos Author: Maryann Ridini […]

After a busy day at the office or filming on location, when I get home, I’m always looking for quick, easy and great tasting recipes that I can whip up in 30 minutes or less. Here’s a recipe that’s one […]

My Lentils with Garlic, Onion & Sun-dried Tomato recipe is delicious and versatile! The lentils taste great in a pita sandwich or in a hummus wrap. I also love to serve it over grilled or baked cod or halibut, and/or […]

  I love to enjoy a nice big salad with lunch and/or dinner either alone or with a nice piece of grilled fish or roasted chicken. Fresh salads are a great way to get your fruits and vegetables in their […]

This is the most SIMPLE and AMAZING dessert idea. Freeze a Hitachi Persimmon and then, when you’re ready for a yummy dessert or healthy snack, remove from the freezer. When the persimmon is partially thawed, you can eat it just […]

Kicking back and having loved ones and friends over for dinner is a fun way to spend an evening, a weekend get together or a holiday celebration. This recipe is so DELICIOUS and easy-to-make. Whip it up in under 30 […]

October is the month of the PUMPKIN. Here’s a simple recipe you can enjoy for breakfast (with eggs) or brunch (with a large green salad). I also love this dish with a little applesauce and cinnamon as a snack! Pumpkin […]

At our house, we love eggs for breakfast. However, sometimes we want to change up the typical omelette or scrambled eggs and have something a little more spicy to start the day! This Mexican Egg Wrap, with sauteed red and […]

  For lunch, or an easy dinner, this delicious rich tomato bisque made with coconut milk (no cream!) and hints of fresh rosemary and basil is simply sublime! Pair it with a tuna sandwich on whole wheat toast or a […]

Eating fresh fruits and veggies in season that you purchase locally is good for your health, stimulates the local economy, and helps your community’s sustainability. In this Sustainable Ventura News segment, I catch up with Chef Luis Martinez at the […]

Did you know that in the United States the average American family of four will toss out $1600 dollars worth of groceries every year?  A great way to curb the food waste in your home is to create great tasting […]

My friend Maxine makes a killer chocolate mousse and she shared her recipe with me some time ago. I’ve been looking to recreate the delicious creamy chocolate taste while lessening the amount of sugar. This recipe does just that. All […]

Make this meal in under 30 minutes! My sister-in-law Carol shared this delicious recipe for hamburgers and caramelized onions. She served it with home made sweet potato fries and a simple grapefruit and avocado salad. The meal was so delicious […]

This Quick and Easy Spinach & Mushroom Quiche makes a perfect dish for breakfast or brunch. Serve it hot or cold with a fresh fruit or green salad! I also love to serve it with my Lemon Coconut Bread. Google+

In my quest for an organic, all-natural pudding, that’s not from a box or plastic container, I’ve been testing out various recipes and finally came up with a mix that is simply delicious and guilt-free. Coconut Pudding topped with Fresh […]

Here’s a great pasta dish you can make in under 30 minutes that uses all fresh, organic ingredients. My beautiful and talented niece, singer/musician/songwriter SEE, a Vegan, mentioned that she makes pesto substituting the cheese in the recipe with avocado. […]

YUMMY! Is all I can say about this heavenly, smooth, creamy, dreamy (and healthy!) dessert made with fresh, frozen fruit and coconut or almond milk! All-Natural Banana Strawberry Sorbet Author: Maryann Ridini Spencer Ingredients 2 c. almond or coconut milk […]

Banana bread is fantastic with eggs for breakfast, for a snack, or with afternoon tea. This particular recipe is extremely satisfying because the bread is so moist with lots of great texture and crunch, tasting of pineapple, banana, with a […]

In addition to hosting/producing “Simply Delicious Living,” Maryann produces/reports for “Sustainable Ventura News,”(healthy & sustainable living topics) and in this news segment she takes a trip to a Certified Farmer’s Market with 71 Palm Restaurant’s (Ventura, Ca) Chef Didier to […]

Cranberry Apple Crisp is a delicious way to say “I love you!” this Valentine’s Day. A combination of sweet apples, slightly tart fresh cranberries (or dark cherries or blueberries if you don’t have fresh or frozen cranberries available), crunchy […]

For simply delicious recipes, great articles, cooking videos, body•mind•spirit inspirations and green living ideas, READ “Simply Sweet Holidays” Simply Delicious Living’s December 2014 Newsletter! Google+

This Mini Pumpkin Cheesecake recipe has just the right amount of rich flavor (from the yummy ricotta, goat cheese and organic pumpkin) and sweetness (from the date and walnut crust and the pineapple purée). In addition to serving it in […]

Pumpkin spice and everything nice is how I describe these muffins! Pumpkin muffins are one of my favorite breakfast foods (and/or to enjoy as a snack) with a cup of Earl Grey tea. These muffins are delicious on their own […]

I love the zesty and slightly peppery taste of fresh arugula. This salad, made with fresh veggies and diced walnuts, is so crunchy and extremely satisfying. At our house, we enjoy it for lunch and dinner. If I’m not very […]

Growing up in a large Italian/Irish household, my family enjoyed a variety of pasta dishes on a regular basis. Traditionally, lasagna is made with a red sauce. However, this delicious dish is made with a fresh pesto sauce combined with […]

Lemon Lime Chicken Pita with Middle Eastern Hummus Cooking with fresh fruits and veggies is a fantastic way to get the most nutrients from your food. Eating farm to table is also extremely flavorful! Here’s a simple recipe you can […]

Roasted Veggie Salad with Mango Coconut Purée Salads are a great way to enjoy a variety of leafy greens and nutritious veggies. This salad has a blend of super foods that taste delicious when combined with a fresh mango coconut […]

I recently have fallen in love with chopped salads.  OMG!   If it’s on the menu, I order it.  It’s also become my go-to lunch served by itself and/or with a dollop of tuna or egg salad, or a piece of […]

During the summer months, packing a picnic lunch to enjoy by the ocean or another picturesque site is a great way to kick back and relax with family and friends. My husband and I love to enjoy this favorite summer […]

This yummy fresh fruit drink is so easy to blend up for breakfast or dessert.  It’s  smooth, naturally sweet and satisfying!  If you want extra power ingredients in your drink, add in a scoop of your favorite protein powder. If […]

“Clotted Cream” is a a thick cream made by indirectly heating full-cream cow’s milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface […]

Here’s a simply yummy tasting dessert that you can whip up in minutes.  It’s light and extremely satisfying and flavorful, not to mention low in calories! Nectarine Flambé with Sweet Ricotta Recipe Type: Dessert Author: Maryann Ridini Spencer Cook time: […]

      Sometimes we just don’t get enough fruits and veggies in our diet.  A great way to enjoy the health benefits of fresh produce is to juice!  I find that a blend of fruits and veggies gives me […]

Growing up, my Mom used to make this recipe for a moist, dark chocolate cake. She would make the recipe as a small sheet cake and frost it with vanilla frosting (which is also very delicious!). However, I wanted to […]

I love hot Chicken Curry for dinner over a bed of jasmine rice. However, one night I was in the mood for a cold salad that had the delicious taste of curry. This recipe is so simple and tasty and […]

This dish, which is so delicious and satisfying, can be prepared in under 30 minutes. Enjoy it any night of the week. It’s also a fantastic and elegant recipe to share if you’re having guests. Bon Appétit! Chicken Quinoa with […]

When you’ve had a busy day at the office or you’d just like to make something simple, delicious and healthy for dinner, this recipe, Butternut Squash Ravioli with Sweet Sausage, Spinach and Sundried Tomatoes delivers on scrumptious taste and cooking […]

I recently fell in love with the Blueberry Muffins made with spelt flour that I purchased at Whole Foods. However, because the muffins are not always available in the store, I came up with my own version of this delectable […]

This is such a simple, yet delicious appetizer, dip or spread. I love to serve it with fresh cut veggies and warm pita bread. You can also enjoy it on toast at breakfast, for lunch in a pita with falafel, […]

Fruit galette is now one of my go-to desserts. While it takes about an hour to bake in the oven, you can make it very quickly and then take care of other chores around the house while it’s baking. It’s […]

Poached Pears make such a simple, yet elegant dessert. This lovely recipe calls for Frangelico liqueur which takes like hazelnuts! You can make this dish in 20 minutes! Poached Pears with Frangelico and Shaved Dark Chocolate Cuisine: Dessert Author: Maryann […]

Simple Chicken Curry Author: Maryann Ridini Spencer Prep time: 15 mins Cook time: 10 mins Total time: 25 mins Serves: 4 Ingredients 4 boneless, skinless chicken breasts, diced 1 1/2 T. coconut oil [b]Curry Sauce: [/b] 2 T. coconut oil […]

This Pear and Almond Pound Cake recipe is so moist and tasty with subtle flavors of pear, almond, vanilla and coconut.  It’s full of great ingredients with natural antibiotic properties (raw honey,  coconut oil, pear and ginger), that aid in […]

     The energy is high and the faces are friendly at the 6th Annual Raw Living Expo being held at the Hyatt Westlake Plaza, 880 S. Westlake Boulevard, Westlake Village, from Friday, January 31 to Sunday, February 2, 2014.  The […]

Just after the December holidays, I had some leftover pesto.  I wound up serving the pesto over some pasta and chicken alongside a sweet potato. While enjoying the meal, I noticed that the flavors of the pesto and sweet potato […]

I just LOVE my new tart pan! 🙂  If you don’t have one, you can find them at any kitchen goods, home store or grocery store. (They cost approximately $8-10.00).  This year for Christmas brunch, I made this Spinach and […]

Who doesn’t like a delicious dessert? I know I love them. 🙂 But everything in moderation right? Well, at our house, we try to keep our sweets as healthy as possible and this Rustic Pear and Apple Galette is made […]

As many of you know, my husband and I live on an orchard in the Santa Rosa Valley, Ca. We have many avocado trees and all types of citrus and apple trees. With an abundance of apples, we love to […]

Holiday time in our family means party time!  Whenever friends and family gather, we love to enjoy a celebratory drink with delicious appetizers (and more than just chips and dip in a bowl!) to “whet our palate” in anticipation of […]

At Thanksgiving and during the holiday season, my family loves to get together and PARTY!  Here’s a delicious, easy-to-make appetizer to share with your family and friends:  Roasted Potatoes with Cheese, Dill & Dijon.  Video Brought to you by Jarlsberg […]

This morning, I opened the French doors leading out from the house to the orchard. As I stepped onto the patio, the sun shone bright and felt warm on my skin.   A gentle breeze danced through the trees as […]

A few weeks ago, my amazing friend author, Barbara Berg (RingShui.com), treated me to a fabulous cooking class and lunch at the Village Kitchen Shoppe in the picturesque and quaint downtown area of Glendora, Ca. The store is charming, warm […]

  Sometimes you just have to have “cake” for breakfast.  This delightful coffee cake is a perfect compliment to scrambled or poached eggs.  You can also enjoy a slice with your afternoon tea! Blueberry Ricotta Coffee Cake Bliss Author: Maryann […]

This pork chop recipe is soooo easy. You can make them in under 15 minutes!!! Pictured above, I serve it with some steamed broccoli (with a squirt of freshly squeezed lemon juice) and my Pumpkin Pecan Mashed Potatoes. It’s a […]

In Italy, the word PANINO, means a sandwich made from bread other than sliced bread such as ciabatta or baguette.  The panino is also filled with deli ingredients such as ham, cheese, salami and other food and served warm after […]

I love the autumn when the leaves turn vibrant colors and the air takes on a crisp quality.  To me, this signifies that the holiday season will  shortly commence.  Also on the horizon —  homemade pumpkin pie, applesauce made from […]

Instead of buying pancake mixes (read the list of ingredients — you’ll find all types of preservatives and ingredients you can’t even pronounce!), try my easy-to-make (really!)  All-Natural Homemade Pancake recipe that you can also make gluten-free.   At our […]

Enjoy this tasty appetizer before the “main event”!  It’s bursting with delicious flavor and it’s a fresh and natural beginning to any meal. I love these flavors so much, I have used them in another one of my go-to recipes, […]

Kale, Spinach and Pesto Strata Author: Maryann Ridini Spencer Prep time: 40 mins Cook time: 50 mins Total time: 1 hour 30 mins Serves: 12 Ingredients 1 Ciabatta bread loaf slices, cut into 1/2” width slices 3 c. kale 3 […]

This Almond Cake recipe  has the very light, subtle taste of almond.  It’s fantastic with a dollop of whip cream, vanilla bean ice cream and/or sliced peaches!  My husband loves it with honey and cinnamon drizzled over the top. Almond […]

We love serving fish for dinner in our house. Here’s an easy recipe for a great tasting, mild white fish. For a fantastic side, serve it with my Simply Pesto recipe over pasta. The blend of flavors will make your […]

You can make this dish in under 20 minutes! It’s so tasty! The red pepper flakes (depending upon how “hot” you like your food), adds a little kick to this pasta. For a Complete Meal Idea, Serve this dish with […]

I first had a panini, and Italian sandwich, when I visited Milan a number of years ago working at a film festival. Panini’s are made with anything other than sliced bread (such as ciabatta, rosetta and baguette).  Here’s one  I […]

I recently interviewed Main Course California Corporate Executive Chef Rachel Main in an article for Totally Local VC. Rachel shared an amazing recipe for “ice cream” made with all natural ingredients.  To read the full article, CLICK HERE. Avocado Ginger […]

Do you LOVE pizza, but don’t like the calories or all the additives that go along with buying frozen or prepared pizzas?  Are you looking for a quick, easy-to-make, tasty lunch or dinner?  If you answered YES, try this healthy […]

For a scrumptious, simply delicious dessert.  This recipe is at the top of my list!  It’s easy-to-make using a store bought Angel Cake and/or making my simple Yellow Cake recipe below.  Enjoy it with fresh strawberries or blueberries and top […]

As a working woman, wife and stepmom, conserving time is a constant cherished goal. After a busy day at the office, I really love to kick back and enjoy a delicious meal with my family. So, with that thought […]

At our house, we love having tuna salad for lunch (and sometimes for a light dinner!). This salad is delicious, tangy twist on the traditional version. Serve it on top of romaine lettuce or on a crusty rustic roll! Tuna, […]

Years ago, I discovered the delicious flavor of chocolate and orange mixed together.  I was about to catch a flight from London Heathrow Airport to New York. At a newsstand, I picked up something I had never seen in the […]

French Toast for breakfast made from Hawaiian sweetbread is one of the most delicious treats….in fact, it is mouthwatering wonderful.  My family enjoys this dish whether we’re at home in Ventura County or Hawaii. Try it topped with a bit of […]

Start your day off with some wonderful ingredients from the tropics!  My Banana Pineapple Coconut Muffins are simply yummy to enjoy for breakfast with eggs, an omelette or quiche.  They’re also great with a cup of Earl Grey for afternoon […]

This Crispy Eggplant appetizer is so elegant and delicious! Serve it as an appetizer before dinner or for lunch with my Simple Side Salad or my Very Green Salad. This recipe is also featured in my first novel, “Lady in the […]

Zucchini Squash Salad This is one of my favorite salads because the veggies are fresh, raw and oh so tender!  For a COMPLETE MEAL IDEA,  My family enjoys it with grilled fish, chicken or steak.  A great side with this […]

Classic Cheese Lasagne Cuisine: Italian Author: Maryann Ridini Spencer Ingredients 4 c. Maryann’s[url href=”https://maryannridinispencer.com/?p=2651″] Quick and Easy Marinara Sauce[/url] 1 onion, diced 5 cloves garlic, diced extra virgin olive oil 24 ounces ( or 1.5 lbs) ricotta cheese 10 fresh […]

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Quick and Easy Marinara Sauce Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Ingredients 1 onion, finely chopped 4 –5 garlic cloves, finely chopped 4 T. extra virgin olive oil 2 (28 […]

My husband and I live on a citrus and avocado orchard.  Right now in May, we have so many gorgeous avocados, lemons and grapefruits just ready for the picking!  I’m always trying to come up with recipes where I can […]

Craving ice cream but want to eat something healthier? Bananas are a good source of dietary fiber, Vitamin B6, Vitamin C, Potassium and Manganese.  They are also very low in saturated fat, cholesterol (0 mg) and sodium (2mg).  CLICK HERE […]

While Hawaiian pineapples can be obtained year-round, their peak season is from March through June. This delightful and refreshing pineapple fruit salad is a stunner when you’re having a small dinner party. You can serve it as an appetizer or […]

Growing up I loved to make my parents and siblings (4 brothers, 1 sister) breakfast.  On holidays, it was also a special treat for my mother to have someone help her in the kitchen!  Here’s a yummy recipe for a […]

According to Wikipedia.org, quinoa is a grain-like crop grown primarily for its edible seeds that contain essential amino acids like lysine and good quantities of calcium, phosphorus, and iron. It’s a delicious and gluten-free dish that works as a main […]

When I’m craving comfort food – and I want something delicious, but that something that won’t make me feel guilty, I cook up this fish taco recipe. It’s an easy-to-make meal, made with fresh and natural ingredients that you can […]

This dish is one of my favorite desserts! It’s creamy and sooo soothing.   I also love to serve it  topped with sliced bananas (or strawberries) and whip cream.  Yum! Rice Pudding Heaven Recipe Type: Dessert Author: Maryann Ridini Spencer […]

This Simply Pesto recipe, made with a few simple and organic ingredients is great whether you want to whip up something quick for dinner — or your having guests over to dine. Leftover pesto can be used in sandwiches and […]

Caprese salad is a wonderful salad to with a meal and/or as an appetizer.  I sometimes enjoy this dish with a rustic roll for a delicious lunch. The freshly squeezed lemon juice to the balsamic and olive oil adds a […]

WATCH THE VIDEO – CLICK IMAGE BELOW! Lemon Shrimp Orzo Author: Maryann Ridini Spencer Serves: 4 Ingredients 1 c. orzo pasta for 4 (cooked to package directions)* 1 lb. (or 2 heaping cups) of jumbo cooked shrimp 5 garlic cloves, […]

Gluten-Free Lemon Pasta Recipe Type: Pasta Author: Maryann Ridini Spencer Serves: 4 Ingredients gluten-free brown rice pasta for 4 (cooked to package directions) 5 garlic cloves, diced 1/4 c. sweet onion, diced 1/2 c. fresh basil, chopped 1/2 c. fresh […]

French fries that you buy pre-packaged and/or at fast food restaurants are made with a lot of ingredients that aren’t very good for you.  Additionally, did you know that when you purchased most french fries that they usually are made […]

This simple salad made with all fresh, natural and organic ingredients, goes great with fish, meat or chicken.  Also serve it with a sandwich or a burger!  Remember, always look for the USDA certified organic label! Simple Side Salad Recipe […]

I love pasta with meatballs. However, sometimes I like to stay light with my dinner. So instead of cooking up some pasta, I serve pasta sauce (with or without meatballs) over green and red cabbage and carrots. It may sound […]

This “Applesauce Bars” recipe is a family favorite comfort food at holiday time (or any time!). The cake texture combined with the delicious taste of apples, cinnamon, pumpkin pie spice and hint of lemon combined with the crunchy texture of […]

This simply delicious “Pineapple Coleslaw” is light, tangy and good for you! Serve it as a side dish for lunch with a tuna sandwich (or a scoop of tuna on top of it!) or a hamburger. It’s also wonderful as […]

Growing up, Whoopie Pies were always a favorite in my family’s dessert repertoire. Here’s a great little twist – using healthy coconut oil instead of lard or butter! Whoopie Pies Author: Maryann Ridini Spencer Prep time: 15 mins Cook time: […]

Dijon Pork Chops with Apples & Peaches Recipe Type: Entree Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serves: 4 Ingredients 8-10 pieces of boneless pork slices 2-3 T. Fresh rosemary sprigs […]

Cranblueberry Squares When I was growing up, my Mom made a delicious dessert known as “Cranberry Squares” that our family just loved after a meal or enjoyed as a snack.  However, a few years ago, after I enjoyed the flavors […]

  Artichoke, Feta and Sundried Tomato Salad Recipe Type: Pasta Salad Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 8 mins Total time: 18 mins Serves: 4 Ingredients 2 c. whole wheat pasta (for a [b]gluten-free option,[/b] use […]

Chicken with Tomato, Basil and Goat Cheese Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 8 mins Total time: 18 mins Serves: 4 Ingredients 4 chicken breasts 4 Roma Tomatoes, diced ½ c. fresh basil, chopped 3 garlic […]

Taco Salad Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Serves: 4 Ingredients Chunky Guacamole recipe on our blog at [url href=”https://maryannridinispencer.com/?p=1136″]SimplyDeliciousLiving.com[/url] 2 chicken breasts** (cut into 1” cubes or pieces) 1 […]

Key Lime Coconut Goat Cheesecake Recipe Type: Dessert Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Serves: 12 Ingredients 4 ounces of Philadelphia Cream Cheese at room temperature 5 ounces of Woolwich […]

Beet, Cashew and Goat Cheese Salad Recipe Type: Salad Author: Maryann Ridini Spencer Prep time: 10 mins Total time: 10 mins Serves: 4 Ingredients 1 bag fresh mixed lettuce (red and green romaine, arugula, baby spinach, etc.) ½. c. canned […]

Looking for a quick, delicious, low cost dinner? Try this recipe! Ridini Pasta Bolognese Recipe Type: Entree Cuisine: Italian Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 8 mins Total time: 18 mins Serves: 4 Ingredients 4 c. […]

  I recently visited my friend Emmy for a “power” brunch. She made the most delicious oatmeal – rich, creamy, dreamy! With strawberries and organic pecans, it was simply heavenly! The secret: Prepare the oatmeal according to box instructions with […]

On Simply Delicious Living with Maryann, host Maryann Ridini-Spencer cooks up a delectable pasta dish setting the stage for the perfect amorè –filled Valentine’s Day! Please note since I made this VIDEO, I’ve UPDATED this RECIPE (See below for Print […]

Chocolate never had so few calories! On Simply Delicious Living with Maryann, host Maryann Ridini Spencer, shares a decadent dessert that is sure to be a crowd pleaser. Sugar Free Chocolate Mousse Recipe Type: Dessert Author: Maryann Ridini Spencer Serves: […]

Happy 2012! I hope you made wonderful memories with your family and friends this holiday season. Now post-holidays, if you’re like most people, often there’s a resolution to recommit to a personal fitness routine. One wonderful way to get “in […]

This delicious, tasty salad is a perfect compliment to any chicken, meat or fish dinner.   I make it with apples and/or pears.  You can also enjoy it for lunch with a sandwich or some hard boiled eggs.  Enjoy! Walnut […]

Yummy Chocolate Rollups from SimplyDeliciousLiving.TV When I was growing up, my Mom taught me how to bake a variety of delicious pies. After baking, we’d always have some leftover pastry dough. My Mom would mix all the dough scraps together, […]

On Sunday mornings, I love having French Toast for breakfast. Usually, I use wheat or rice bread. However, I recently happened to have some sourdough French baguette in the kitchen and thought I’d try making french toast with it. One […]

Growing up, one of the most-loved family desserts and snacks around our house was Mom’s Cranberry Squares. A great dessert or snack, they are simply delicious and so easy-to-make! Mom’s Cranberry Squares* *Note: For Cranblueberry Squares, follow the recipe exactly […]

Pork Medallions with Apple, Dried Cranberries & Rosemary Recipe Type: Dinner Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serves: 2 Ingredients 6 oz. pork tenderloin 1/2 c. dried cranberries 1.5 c. […]

Imagine this:  Walking into a kitchen and smelling the amazing aroma of apple baking in the oven combined with the scent of cinnamon. YUM! Baked Apple is a wonderfully delicious dessert (or snack) that is also kind to your waistline! […]

This recipe is a family favorite.   It’s great for you too!  Avocados have a great source of the good fat (monounsaturated) and 60% more potassium than bananas. They are rich in vitamin B as well as E and K. […]

I had some left over rosemary potatoes and this morning I thought they would go great with some scrambled eggs. The result, simply divine! However, if you don’t happen to have left over potatoes, first make the potatoes, followed […]

Beet and Tangerine Summer Salad Cuisine: Salad Author: Chef Tim Kilcoyne Ingredients 2 c. beet green tops 1/4 c. fresh squeezed lemon Juice 1/3 c. shaved Fennel 1/2 c. clemintine tangerines Salt and pepper to taste Instructions Mix above ingredients […]

Ravioli de la Mer Recipe Type: Dinner Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 5 mins Total time: 15 mins Serves: 4 Ingredients 1 container of Spinach Ricotta Ravioli (or your favorite cheese ravioli) 4 oz. smoked […]

    by Maryann Ridini Spencer, Food Editor, Palm Springs Life With a little practice, you too can be a backyard-cooking master “Want to know the secret to grilling really great hot dogs?” Scott Aaronson asks. “You boil them for […]

“Cool, Refreshing, Delicious!” Three local chefs parlay local produce into creative summer salads by Maryann Ridini Spencer Vibrant colors. Tangy flavors. Crunchy textures. When temperatures sizzle, there’s nothing quite as delightful and refreshing as a summer salad. “Summer salads have […]

  Panko Tilapia (Encrusted with Italian Seasoned & Panko Crumbs) If you like Fish and Chips, you’ll love this easy recipe that’s a much healthier alternative because it’s baked and not fried. People have asked me if they can make […]

Cooking chicken with fruits and herbs adds delicious flavor that can mix-up the humdrum chicken dinner. Try this simple dish made with mandarin orange and fresh rosemary that you can make in 30 minutes or less! Serve it with a […]

Roasted Beet Salad with Goat Cheese Recipe Type: Salad Author: Chef Tim Kilcoyne Prep time: 45 mins Cook time: 10 mins Total time: 55 mins Serves: 4 Ingredients 4-5 Golden Root Beets, Roasted 1 c. Goat Cheese Crumbles 1 1/2 […]

Very Green Salad with Lemon Vinaigrette Recipe Type: Salad Author: Maryann Ridini Spencer Prep time: 25 mins Cook time: 10 mins Total time: 35 mins Serves: 4 Ingredients 1 bag fresh spinach 2 c. red cabbage 1 c. sliced mushrooms […]

“Chunky Apple Delight,” made with fresh, organic apples, nuts, spices, and a touch of Frangelico (or Amaretto), makes a fantastic all-natural dessert. It also makes a simply yummy pancake topping! 🙂 Chunky Apple Delight Recipe Type: Dessert Author: Maryann […]

“Coconut Banana Supreme” One of my favorite, quick and easy-to-make Yummy recipes is a dessert that I make with Extra Virgin Coconut Oil that is both nutritious and delicious! Coconut Banana Supreme Recipe Type: Dessert Author: Maryann Ridini Spencer Prep […]

This recipe for Roasted Herb Veggies combines some yummy veggies with russet potatoes and yams.  Remember, USDA Certified Organic foods are grown and processed according to federal guidelines addressing, among many factors, soil quality, animal raising practices, pest and weed […]

Peanut Butter Chicken Recipe Type: Dinner Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 25 mins Total time: 35 mins Serves: 4 Ingredients 4-5 chicken breasts (boneless and skinless), cut into 1 inch by 1 inch squares 3 […]

When Scott and I go out with the kids, the children always want to choose the following from the menu items ONLY: Hamburgers Pizza Chicken Fingers Pasta Mac ‘N Cheese Now grownups may like variations on all the above and especially […]

Grilled Skirt Steak with Roasted Beets and Blue Cheese Crumbles Recipe Type: Dinner Author: Chef Tim Kilcoyne Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 2 Ingredients 2 – 10 ox Flat Iron Steaks 20 […]

Lemon Coconut Bread (or Cake!) Author: Maryann Ridini Spencer Prep time: 15 mins Cook time: 1 min Total time: 16 mins Serves: 10 Ingredients 1 ¾ c. organic, enriched, unbleached white flour 1 ¼ tsp. baking powder ¼ tsp. salt […]

This is a delicious salad to enjoy for lunch or dinner. I like to use it when I have leftover Rosemary Potatoes. If you’re vegetarian (make it using a vegetarian bacon substitute). If you’re Vegan, use a vegan bacon substitute […]

Ravioli, Fresh Tarragon & Cream   Ravioli, Fresh Tarragon & Cream Author: Maryann Ridini Spencer Prep time: 5 mins Cook time: 5 mins Total time: 10 mins Serves: 4 Ingredients package of Trader Giotto’s Spinach Ricotta Ravioli or another Ravioli […]

Orange Honey Chicken Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 50 mins Total time: 1 hour Serves: 4 Ingredients 4 boneless chicken breasts 2 1/2 c. of whole cranberries** 2 apples, peeled and diced 4 medium sized […]

  Classic Quiche Lorraine Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 50 mins Total time: 1 hour Serves: 8 Ingredients 1 -9.5 inch pie shell (from scratch and/or refrigerated pie crust) 8 slices (1/2 pound of bacon), […]

Photo by Jon Edwards Photography Salmon Pepper Dijon Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 14 mins Total time: 24 mins Serves: 4 Ingredients 1 large piece of Salmon (to feed four) or 4 individual pieces one […]

SNEAK PREVIEW OF A MARCH 2011 SIMPLY DELICIOUS LIVING SHOW! Recently Simply Delicious Living’s (SDL) Maryann Ridini Spencervisited the photography studio of Jon Edwards in Monrovia, Ca to shoot some of SDL’s yummy dishes. TV Food Stylist, Denise Vivaldo (HGTV, […]

Chicken Parmesan Recipe Type: Dinner Cuisine: Italian Author: Maryann Ridini Spencer Prep time: 20 mins Cook time: 25 mins Total time: 45 mins Serves: 5 Ingredients 6 skinless, boneless chicken breasts 26 ounces of your favorite red pasta sauce or[url […]

Watch the segment and see Al Fredo, the singing teddy bear chef (courtesy of www.ChantillyLane.com), serenade Maryann with “That’s Amorè!” Amorè Pizza Recipe Type: Pizza Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 10 mins Total time: […]

Not to long ago, my facialist was telling me about how much she loves fried chicken! (And that fried chicken doesn’t love her figure!). Her lamenting prompted me to think of a family recipe that my Grandmother Mary loved, Cornflake […]

How to Make Ratatouille Recipe Type: Dinner Author: Maryann Ridini Spencer Prep time: 20 mins Cook time: 30 mins Total time: 50 mins Serves: 6 Ingredients 2 jars (26 ounces each jar) of your favorite pasta sauce or [url href=”https://maryannridinispencer.com/?p=463″]Dad’s […]

Spinach and Tomato Pasta Recipe Type: Pasta Author: Maryann Ridini Spencer Prep time: 15 mins Cook time: 10 mins Total time: 25 mins Serves: 4 Ingredients 4 c. of penne pasta 2 1/2 c. spinach, fresh or frozen 6 Roma […]

              Potatoes au Gratin Recipe Type: Potatoes Author: Maryann Ridini Spencer Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Serves: 6 Ingredients 4-5 potatoes, peeled and thinly sliced 2 T. […]

Antipasto Pasta Recipe Type: Pasta Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Serves: 4 Ingredients 4 c. of Fusilli pasta 1 1/2 c. of Feta chunks 1 c. of chopped artichokes […]

Chicken Scallopini Recipe Type: Chicken Author: Maryann Ridini Spencer Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 4 Ingredients 4 boneless chicken breasts 3/4 c. flour ½ c. melted butter ½ c. lemon juice ¼ […]

Tilapia Cakes Recipe Type: Fish Author: Maryann Ridini Spencer Prep time: 15 mins Cook time: 8 mins Total time: 23 mins Serves: 6 Ingredients [b]Tilapia Cakes[/b] 3 Tilapia filets, cooked 1 c. corn (frozen, uncooked) 1 c. multi-colored bell peppers, […]

  December 2010 Feature in Palm Springs Life Magazine Fare With Flair Chefs use color, texture, height, space, and shape to creat artful tableaux. By Maryann Ridini Spencer. Photography by Jon Edwards. Read the Article: http://www.palmspringslife.com/Palm-Springs-Life/December-2010/Fare-With-Flair/ Google+

Chicken Cognac Recipe Type: Chicken Author: Maryann Ridini Spencer Prep time: 5 mins Cook time: 15 mins Total time: 20 mins Serves: 4 Ingredients 4 Skinless, Boneless Chicken breasts ½ c. flour 1/4 c. fresh tarragon 4 T. salted butter […]

I LOVE pumpkin!  I’m always looking for new ways to use pumpkin in recipes.  This is a great dessert recipe that combines Thanksgiving pumpkin with such tropical delights as coconut and pineapple. Ingredients 2 c. all-purpose flour (unsifted), plus 4 […]

Hi Friends, Find out why Green Beans are some of my BFFs! Watch the video! Green Beans with Italian Sausage Recipe Type: Vegetable Author: Maryann Ridini Spencer Ingredients 1 1/1 pounds fresh green beans 2-3 large Italian sausages (and/or an […]

I have a long time family friend, Mrs. Demeo, to thank for this delicious, moist salmon recipe. The secret in making the salmon tasty and moist is to bake it in a tin foil hut! While the salmon bakes, the […]

Dover Sole with Orange Juice Recipe Type: Fish Author: Maryann Ridini Spencer Cook time: 10 mins Total time: 10 mins Serves: 4 Ingredients 5-6 pieces of Dover Sole (fresh or frozen) 2 large oranges (cut into sections) 2 T. of […]

Chicken Salad with Cranberries & Almonds Recipe Type: Salad Author: Maryann Ridini Spencer Prep time: 10 mins Total time: 10 mins Serves: 5 Ingredients 4 whole boneless, skinless chicken breasts 1/2 c. of mayonnaise (more if you like your salad […]

Egg, Sausage & Pepper Salad Recipe Type: Salad Author: Maryann Ridini Spencer Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Serves: 4 Ingredients 5 Eggs, hard boiled ½ c. mayonnaise 2 Italian sausages, sliced 2 Roma […]

A little birdie told Maryann that Emma LOVES Emma’s Meatballs on the “Emma’s Meatballs” episode of “Simply Delicious Living with Maryann! Stay tuned for more show FUN!!! Emma’s Meatball’s Recipe Type: Meatballs Author: Maryann Ridini Spencer Ingredients 1 small yellow […]

Mom, Me and my Dad My Mom and Dad set a great example as parents, partners (to each other and married for 54 years!). I love them so much! For the first two years of their marriage, my parents […]

Last summer when I went back East for a wonderful family reunion on the Cape, the first night in town, I stayed at my brother’s gorgeous Brownstone in a historic part of Boston. It was divine!   We had a roof […]

Happy Sunday, Everyone! Growing up, Sundays were always a great time to share with the family. After church, our family (my Mom and Dad with us six kids) would visit with both maternal (Murphy) and paternal (Ridini) Grandparents for the […]

I love Sundays for so many reasons – you can take the time to kick back and read a book, watch a mindless movie, relax with loved ones, play in the garden…Because it’s a day of “rest” for most, it’s […]

One of my favorite comfort foods is pasta (with or without meat) — Pasta plain with butter and shaved romano. Pasta with a red, creamy, cheesy sauce. Pasta with fresh basil, tomatoes and a dab of olive oil…and the list […]

Serves 2-4. Prep time: 5-10 minutes approx. Cooking time: 20-30 minutes approx. Wild Alaskan Salmon is so good for you! It’s rich in Omega 3 oils and it tastes divine! I prepare it so many different ways, but I’m always […]

COOKING WITH EXTRA VIRGIN COCONUT OIL: NATURE’S TASTY MIRACLE! Several years ago, I was visiting with a friend who made a delicious breakfast for my family – blueberry pancakes topped with a dab of whip cream and strawberries. The pancakes […]